Beef tenderloin is cut from the loin of beef and is famously known as the Rolls-Royce of steaks d...
Flap meat or flap steak is a thin, relatively lean, coarse-grained steak that comes from the bell...
A boneless cut from the short loin that's highly prized for its excellent balance of flavor &...
The scotch fillet sits between the striploin and chuck muscles along the back. Because itÕs a mus...
AUSTRALIAN WAGYU RIBEYE MB9+ KIWAMI WHOLE
GRASS FED NEW ZEALAND TENDERLOIN RESERVE 2.7 kg
AUSTRALIAN WAGYU TENDERLOIN MB9+ KIWAMI WHOLE 3 kg